Santa’s No-Bake Sugar Cookie Bars are the ultimate festive treat for those short on time but big on holiday spirit. These delightful bars combine the sweetness of white chocolate and marshmallows with the crunch of graham crackers and pecans, all topped with joyful sprinkles to celebrate the season.
Ingredients
- 2 cups graham cracker crumbs
- 1 cup sweetened condensed milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 1/2 cups white chocolate chips
- 1 cup mini marshmallows
- 1/4 cup festive sprinkles (red, green, and white)
- 1/2 cup chopped pecans (optional)

Instructions
- In a large mixing bowl, combine the graham cracker crumbs, melted butter, sweetened condensed milk, and vanilla extract. Stir until the crumbs are evenly coated and the mixture holds together.
- Press the mixture firmly into the bottom of a 9×9-inch baking pan lined with parchment paper for easy removal.
- Evenly sprinkle the white chocolate chips over the crust, followed by the mini marshmallows and festive sprinkles. If using, sprinkle chopped pecans on top as well.
- Refrigerate the pan for at least 2 hours, or until the bars are fully set.
- Once firm, cut into squares and serve chilled.
Variation
- Use dark chocolate chips for a richer flavor.
- Include dried cranberries for a fruity twist.
- Try almond extract instead of vanilla for a different hint of flavor.
Cooking Notes
- Make sure the base is firmly pressed to avoid breaking.
- Allow the bars to chill for sufficient time for best results.
- Use foil instead of parchment if preferred – it also works well.
Serving Suggestions
- Serve chilled with hot cocoa for a cozy treat.
- Add a dollop of whipped cream on top before serving.
- Pair with a scoop of vanilla ice cream for added indulgence.
Tips
- Press the crust evenly and firmly to prevent crumbling when sliced.
- Keep the bars refrigerated until serving to maintain their shape and texture.
- Line the pan with parchment paper for easier removal and clean-up.
Prep Time
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
Nutritional Information
- Calories: 320 kcal
- Protein: 3g
- Sodium: 150mg
Frequently Asked Questions
- Can these bars be made without nuts?
Absolutely, simply omit the pecans. - How long will these stay fresh?
They can last up to a week in the fridge. - Can I add food coloring to the marshmallows?
Yes, for extra festive colors, mix some into the marshmallows. - What alternatives exist for graham crackers?
You could use digestive biscuits or vanilla wafers.
Conclusion
These no-bake bars are a perfect holiday treat, offering both ease and seasonal flavors. With just a bit of prep, you’ll have a festive dessert that’s both delicious and visually appealing. Perfect for gatherings, these bars are sure to spread holiday cheer.