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No-Bake Salted Caramel Cracker Bark


  • Author: olivia
  • Total Time: 2 hours 15 minutes
  • Yield: Approximately 24 pieces 1x
  • Diet: Vegetarian

Description

No-Bake Salted Caramel Cracker Bark is a delightful treat that combines sweet caramel with a touch of sea salt for a perfect balance. This easy-to-make dessert features crispy saltine crackers layered with buttery caramel, a luscious chocolate topping, and optional crunchy nuts. It’s an irresistible snack that’s perfect for any occasion, and the recipe requires no baking, making it a quick and convenient option for when you’re in a hurry!


Ingredients

Scale
  • 1 cup unsalted butter (2 sticks)
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 box (16 oz) saltine crackers
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans or walnuts (optional)
  • Sea salt for sprinkling

Instructions

  1. Line a large baking sheet (approximately 15×10 inches) with parchment paper, letting it extend over the edges for easy lifting later.
  2. In a microwave-safe bowl, combine butter and brown sugar. Heat in 30-second increments in the microwave, stirring after each, until smooth (1-2 minutes total).
  3. Stir in vanilla extract and salt to the mixture and set aside to cool slightly.
  4. Arrange saltine crackers in a single layer on the baking sheet, ensuring no gaps.
  5. Pour the cooled caramel mixture over the crackers and spread evenly with a spatula.
  6. Sprinkle chocolate chips over the caramel. Let them soften and then spread evenly over the caramel layer.
  7. Optionally, sprinkle chopped nuts over the chocolate layer, then sprinkle sea salt on top.
  8. Refrigerate for at least 2 hours until firm.
  9. Lift the bark out using the parchment edges and place on a cutting board. Cut into pieces with a sharp knife.
  10. Serve immediately or store in an airtight container in the fridge for up to one week.

Notes

  • Ensure to use microwave-safe bowls when melting ingredients.
  • The bark can be stored in the refrigerator for extended freshness.
  • Sea salt enhances the flavor but should be added to taste.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150 per serving
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: No-Bake, Salted Caramel, Cracker Bark, Easy Dessert, Sweet and Salty