Grinch Oreo Balls are festive treats that combine the classic, crumbly Oreo cookies with a creamy center, dipped in a vibrant Grinch-green coating. Perfect for holiday gatherings, these playful and cheerful sweets bring a touch of whimsy to your dessert table.
Ingredients
- 1 (14.3-ounce) package Oreo cookies
- 1 (8-ounce) package cream cheese, softened
- 12 ounces white chocolate or white candy melts
- Green food coloring
- Optional: Red heart sprinkles for decoration (to make them extra “Grinchy”)
Instructions
- Crush the Oreos: Place the Oreo cookies in a food processor and pulse until they become fine crumbs. No food processor? Put them in a large zip-top bag and crush with a rolling pin.
- Combine with Cream Cheese: Add the softened cream cheese to the crumbs and mix until well combined and a dough-like texture forms.
- Roll Into Balls: Scoop out small portions (about 1 tablespoon each) and roll into smooth balls. Place them on a parchment-lined baking sheet.
- Chill: Refrigerate or freeze the balls for 15–20 minutes to firm them up. (This makes dipping much easier!)
- Melt & Color the Chocolate: Melt the white chocolate or candy melts in a microwave-safe bowl, heating in 20–30 second intervals and stirring between each. Add green food coloring until you achieve that perfect Grinch green.
- Dip: Dip each chilled Oreo ball into the green chocolate, letting excess drip off. Place back onto the parchment.
- Add Decoration: Place a small red heart sprinkle on top before the coating sets — optional but adorable!
- Let Set & Serve: Allow the chocolate coating to harden (pop them in the fridge for faster results). Enjoy immediately or store in an airtight container in the refrigerator for up to 1 week.
Variation
- Use different colored candy melts for varied themes, such as pink for Valentine’s Day or orange for Halloween.
- Add crushed peppermint candy on top for a festive crunch.
- Incorporate chopped nuts or sprinkles into the Oreo cream cheese mixture for added texture.
Cooking Notes
- If you don’t like food coloring, you can use naturally colored candy melts found in specialty stores.
- Ensure cream cheese is at room temperature for easier mixing.
- Chill your mixing bowl and beaters before making the mixture to keep it cool.
Serving Suggestions
- Serve alongside a peppermint hot chocolate for a cozy holiday treat.
- Pair with a glass of cold milk for a classic cookie and milk experience.
- Display on a festive holiday platter for added decor to your dessert table.
Tips
- Keep a few extra cookies on hand in case your mixture is too wet; you can add more crumbs to balance it out.
- Wear gloves when rolling balls to prevent them from melting in warm hands.
- Line your parchment paper with sugar before placing the balls to prevent them from sticking.
Prep Time
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
Nutritional Information (Per Ball)
- Calories: 150
- Protein: 2g
- Sodium: 70mg
Frequently Asked Questions
- Can I use a different type of cookie instead of Oreos?
Yes, any crunchy cookie can be used, but it will change the flavor and texture. - How long can they be stored?
Up to 1 week in the refrigerator in an airtight container. - Can I freeze them?
Yes, they freeze well for up to 2 months. - What if my chocolate coating is too thick?
Add a teaspoon of vegetable oil or shortening to thin it out.
Conclusion
Grinch Oreo Balls are not only easy to make, but they bring a delightful blend of texture and flavor that both kids and adults will love. Perfect for those looking to add a playful touch to their dessert offerings, these treats capture the festive spirit of the holidays with their charming appearance and sweet taste. Whether it’s a casual get-together or a festive party, these Grinch Oreo Balls are sure to impress and spread joy. Enjoy their creamy texture wrapped in a cheerful green, making your holiday season just a bit more magical and fun.
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Grinch Oreo Balls
- Total Time: 45 minutes
- Yield: 36 balls 1x
- Diet: Vegetarian
Description
Grinch Oreo Balls are festive treats that combine the classic, crumbly Oreo cookies with a creamy center, dipped in a vibrant Grinch-green coating. Perfect for holiday gatherings, these playful and cheerful sweets bring a touch of whimsy to your dessert table.
Ingredients
Scale
- 1 (14.3-ounce) package Oreo cookies
- 1 (8-ounce) package cream cheese, softened
- 12 ounces white chocolate or white candy melts
- Green food coloring
- Optional: Red heart sprinkles for decoration (to make them extra “Grinchy”)
Instructions
- Crush the Oreos: Place the Oreo cookies in a food processor and pulse until they become fine crumbs. No food processor? Put them in a large zip-top bag and crush with a rolling pin.
- Combine with Cream Cheese: Add the softened cream cheese to the crumbs and mix until well combined and a dough-like texture forms.
- Roll Into Balls: Scoop out small portions (about 1 tablespoon each) and roll into smooth balls. Place them on a parchment-lined baking sheet.
- Chill: Refrigerate or freeze the balls for 15–20 minutes to firm them up. (This makes dipping much easier!)
- Melt & Color the Chocolate: Melt the white chocolate or candy melts in a microwave-safe bowl, heating in 20–30 second intervals and stirring between each. Add green food coloring until you achieve that perfect Grinch green.
- Dip: Dip each chilled Oreo ball into the green chocolate, letting excess drip off. Place back onto the parchment.
- Add Decoration: Place a small red heart sprinkle on top before the coating sets — optional but adorable!
- Let Set & Serve: Allow the chocolate coating to harden (pop them in the fridge for faster results). Enjoy immediately or store in an airtight container in the refrigerator for up to 1 week.
Notes
- Freeze the Oreo balls for even longer if your kitchen is warm, as this will ensure the chocolate melts don’t soften them as you dip.
- For variety, use mint-flavored Oreos for a refreshing twist, or add peppermint extract to the cream cheese mixture.
- If your green chocolate begins to harden while dipping, reheat it in the microwave for an additional 20 seconds.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Grinch, Oreo Balls, Christmas Treats, Holiday Dessert
